Brewery for 100.000 hl/a
Malt handling
4-vessel stainless steel brew house Jacob Carl, 140 hl hot wort/brew
Outdoor fermenting and storage tanks
Filter cellar with kieselgur and sheet filter
Bright beer tanks
KEG-plant with 5 heads
Pasteurizer 50 hl/h
NH3 chiller
Steam Boiler